Dinner with us

HOUMOUS (£5.95)

Puréed chickpeas with sesame paste (tahine), lemon juice, olive oil and garlic

BADINJAN (£6.50)

Grilled aubergine pureé mixed with grilled red pepper, sesame paste (tahine), garlic and lemon juice with olive oil

AVOCADO BOUSTANE (£7.50)

Avocado with rocket salad, spinach, fresh tomato, cucumber and celery with lemon and yogurt dressing

FALAFEL (£6.25)

Purée of chickpeas with parsley, garlic & cumin, served hot with tahine (sesame paste)

TERRINE DE CHAMPIGNONS (£6.95)

Fresh mushrooms with tomato, garlic, thyme and yoghurt

GOATS CHEESE (£8.50)

Grilled goats cheese with rocket salad, walnuts, caramelised red onion and croutons served in a honey mustard dressing

CRAB AND PRAWN TABULÉ (£9.95)

Avocado with peeled prawns, crab meat and bulgar salad with a touch of chilli

HALLOUMI(£8.95)

Grilled halloumi with asparagus and rocket salad served with mustard honey dressing

ORANGE AND GOATS CHEESE SALAD (£9.50)

Served with wild rocket, fresh tomato, prunes and beetroot

ORANGE AND CRAB SALAD (£10.95)

Served with smoked salmon and rocket salad

LAFFA BADINJAN (£7.50)

Koffas rolled in aubergine, with tahine (sesame paste)

CREVETTE ROYALE (£10.55)

4 pieces King prawns with garlic, mixed herbs, tomato & harissa (chilli)

MOULES (£8.95)

Fresh mussels served with chermoula sauce with a hint of chilli and garlic or in a creamy sauce

MOULES AND SQUID (£9.95)

Fresh mussels and squid, shallots, garlic and tomato sauce with a hint of chilli

SCALLOPS (£9.50)

Fresh scallops served with fresh ginger, garlic, spinach and fresh chilli

MERGEZ (£7.95)

Lamb sausage in tomato sauce with an egg, served with bread

SARDINES (£6.95)

Grilled marinated sardines with rocket salad, cherry tomatoes and balsamic vinegar

CHICKEN LIVER (£8.95)

Chicken liver in tomato sauce with fresh herbs, preserved lemon and harissa chilli, served with bread

MEZZA (£6.95 Per person)

A selection of vegetarian cold starters served with warm bread

POULET ATLAS (N) (£20.95)

Breast of chicken with goats cheese, rosemary, shallots, mushrooms and almonds served with creamy sauce and potatoes or rice

POULET FORMAGE (£20.95)

Breast of chicken with goats cheese, courgette, spinach and leek in a creamy sauce with a touch of tomato served with potatoes or fries

POULET CASABLANCA (£21.95)

Breast of chicken with mushrooms and shallots garnished with king prawn, served with creamy sauce with a touch of tomato and potatoes or fries

BROUCHETTE DE VIANDE (£20.95)

Skewers of lamb, spicy chicken, marinated in olive oil, crushed black peppers, cumin and tahini (sesame paste) served with rice

LAMB SHANKS LA FIBULE (N) (£24.95)

Served with roast apples, almonds and potatoes or couscous (Cooked in Raz el Hanout)

SPICED LAMB SHANK (£24.95)

Served with mixed peppers, asparagus and chilli tomatoes* served with potatoes or rice

MARAKECH PLATTER (£24.95)

Mixed grill lamb, chicken, kofta, lamb sausage served with vegetables and rice (Also available for two)

COUSCOUS ROYALE (£22.95)

Couscous served with monk fish, king prawns, courgettes and asparagus

COUSCOUS MAISON (£17.95)

Couscous with "Merguez" spicy sausage and spicy chicken served with asparagus and courgettes

COUSCOUS MARAKECH (£19.95)

Couscous served with tender pieces of lamb, chick peas and vegetables

COUSCOUS VEGETARIAN (V) (£14.50)

Couscous served with vegetables, caramelised onions and chick peas

TAGINE D'AGNEAUX D'APRICOT ET DES PRUNEAUX (N) (£19.95)

Tender pieces of lamb with apricot & almonds, sultanas & prunes served with couscous or rice

TAGINE D'AGNEAU D'ASILAH (£19.95)

Tender pieces of lamb cooked in cream, sage & mint served with couscous or potatoes

TAGINE D'AGNEAU PIQUENT (N) (£19.95)

Tender pieces of lamb cooked with mixed peppers, chilli & almonds served with potatoes

TAGINE MEDINA (V) (£14.50)

Mixed vegetables and fresh spinach served with tomato sauce and a hint of fresh chilli

TAGINE SAHARA (£20.95)

Chicken breast with lamb sausage and mixed peppers in chilli and tomato sauce served with rice or potatoes

FISH TAGINE (£22.95)

Fillet of Sea Bass and Monk Fish marinated in Charmoula sauce, chilli with mixed vegetables served with rice or couscous

TAGINE MAMOUNIA (N) (£20.95)

Tender pieces of lamb with mushrooms, asparagus, spinach & almonds served with couscous or potatoes

BULGUR, ARTICHAUTS ET PETIT POIS (£15.95)

Artichoke with white bulgur, peas, spinach, asparagus, mushroom, served with tomato sauce

PIMENT FARCI (£14.95)

Stuffed pepper with rice, oyster mushrooms, courgettes, spinach & fresh herbs served on tomato sauce

AUBERGINE FARCIE (£14.95)

Stuffed aubergine with couscous, dry fruit, goats cheese and almonds

FRESH KING PRAWNS (£21.95)

8 pieces of Fresh King prawns with garlic butter sauce and a hint of chilli served with rice and rocket salad

BROUCHETTES SAMAK (£22.95)

Skewers of Monk fish and king prawns served with a salad garnish

HALIBUT (£25.95)

Fresh Halibut with crushed black pepper served with rocket salad and a hint of chilli with a lemon dressing

HALIBUT WITH SPINACH (£25.95)

Fresh Halibut with spinach, raisins, garlic, olive oil and almonds

MONKFISH WITH ALMONDS (£23.95)

Fresh Monk fish with mushrooms, roasted peppers and almonds in tomato sauce and a touch of cream

MONKFISH WITH SCALLOPS (£24.95)

Fresh Monk fish and fresh Scallops with smoked salmon and asparagus served in a creamy tomato sauce

MONKFISH BADINJAN (£22.95)

Fresh Monk fish cooked with preserved lemon, saffron, aubergines and fresh herbs

SWORDFISH AU CITRON (£22.95)

Fresh Sword fish marinated in lemon preserve, olive oil, cherry tomatoes and rocket with fresh chilli

SCALLOPS AUX SAFFRON (£22.95)

Fresh scallops with shallots, cherry tomatoes, garlic, lemon preserve and almonds in a creamy sauce served with couscous or rice

SEABASS (£23.95)

Fresh fillet of Seabass with vegetables, garlic butter sauce and mixed salad

LA FIBULE MIXED SEAFOOD (£26.95)

Mixed seafood cooked in Chermoula sauce with a hint of chilli

MIXED FISH (£28.50)

A selection of fresh fish and salad

FRENCH FRIES (£3.50)

SAUTÉ POTATOES (£3.85)

RICE (£3.50)

with herbs, leeks, garlic and butter

SEASONAL VEGETABLES (£4.25)

WARM COUSCOUS (£3.25)

WARM COUSCOUS WITH DRY FRUIT (£4.75)

MIXED OLIVES (£2.95)

BREAD (£1.35)

TABLEAU SALAD (£4.25)

Bulgar with raisins, fresh tomatoes, fresh mint & parsley

SAUTÉ ASPARAGUS AND MUSHROOMS (£6.95)

with honey mustard dressing

TOMATO, MINT AND RED ONION SALAD (£4.50)

Fresh chopped tomato, red onion fresh mint and green peppers with vinaigrette dressing

APPLE AND GOATS CHEESE SALAD (£9.50)

Served with beetroot, spinach, walnuts and balsamic vinegar dressing

MEDITERRANEAN SALAD (£7.50)

Mixed salad with tomato, feta cheese and olives, tossed in olive oil and fresh lemon juice

APPLE SALAD (£7.50)

Fresh apple, spinach, rocket and cherry tomatoes with extra virgin olive oil, apple dressing and walnuts

AVOCADO AND SPINACH SALAD (£7.50)

With honey mustard dressing and optional fresh red chilli

MOROCCAN MINT TEA (£2.95)

For one person

AMERICANO (£2.95)

ESPRESSO (£2.50)

DOUBLE ESPRESSO (£3.50)

CAFE AU LAIT (£3.65)

CAPPUCCINO (£3.65)

DECAF COFFEE (£3.10)

CAFE CORTADO (£3.80)

HOT CHOCOLATE (£4.20)

ARABIC COFFEE (£2.95)

FLAVOURED TEA (£2.75)

Camomile, Lemon & Ginger, Peppermint

MANGO AND PASSION FRUIT (£8.50)

Gluten Free - A mixture cheesecake and ice-cream from a lovely smooth vanilla layer on a gluten free crunch base, served with vanilla ice cream

DATE PUDDING (£7.50)

Home made sticky toffee date pudding served warm with vanilla ice cream

TARTE AUX POIRES (£7.50)

Home made roast honey pear tart topped with frangipane and finished with flaked almonds served warm with vanilla ice cream

CRÈME BRÛLÉE (£7.50)

Gluten Free - A smooth rich vanilla flavoured crème brûlée, home made with a crust of golden caramelised sugar served with vanilla ice cream

MOROCCAN PASTRIES (£6.95)

Selection of home made Moroccan pastries

CHOCOLATE FUDGE CAKE (£7.50)

A rich moist chocolate cake served warm with chocolate sauce and vanilla ice cream

DEEP APPLE PIE (£7.50)

Pre-cut sweet short-crust pastry filled with selected apples and baked with sugar and cinnamon, served warm with vanilla ice cream

FRESH PINEAPPLE (£6.85)

Served with ice cream

ICE CREAM (£6.25)

SORBET (£6.25)

MINERAL WATER (750ML) (£5.75)

ORANGE JUICE (£3.25)

APPLE JUICE (£3.25)

PINEAPPLE JUICE (£3.25)

APPLETISER (£3.30)

LEMONADE (£3.30)

COKE (£3.30)

DIET COKE (£3.30)

COKE ZERO (£3.30)

FANTA (£3.30)

J20 (£3.50)

SODA WATER (£2.55)

TONIC WATER (£2.75)

MANGO MOJITO (£6.75)

Mango, fresh lime, fresh mint and lemonade

VIRGINIE MOJITO (£6.75)

A refreshing blend of mint leaves, lime juice and lemonade

STRAWBERRY BLAZE (£6.75)

Strawberry infused with lime, fresh mint and lemonade

PRETTY PINA COLADA (£6.75)

Pineapple juice and coconut cream

RED MALAGA (£6.75)

Strawberry, pineapple juice and coconut cream